The king told Ashpenaz, head of the palace staff, to get some Israelites from the royal family and nobility—young men who were healthy and handsome, intelligent and well-educated, good prospects for leadership positions in the government, perfect specimens!—and indoctrinate them in the Babylonian language and the lore of magic and fortunetelling. The king then ordered that they be served from the same menu as the royal table—the best food, the finest wine. After three years of training they would be given positions in the king’s court.

But Daniel determined that he would not defile himself by eating the king’s food or drinking his wine, so he asked the head of the palace staff to exempt him from the royal diet. The head of the palace staff, by God’s grace, liked Daniel, but he warned him, “I’m afraid of what my master the king will do. He is the one who assigned this diet and if he sees that you are not as healthy as the rest, he’ll have my head!”

The Writing of a Disembodied Hand

King Belshazzar held a great feast for his one thousand nobles. The wine flowed freely. Belshazzar, heady with the wine, ordered that the gold and silver chalices his father Nebuchadnezzar had stolen from God’s Temple of Jerusalem be brought in so that he and his nobles, his wives and concubines, could drink from them. When the gold and silver chalices were brought in, the king and his nobles, his wives and his concubines, drank wine from them. They drank the wine and drunkenly praised their gods made of gold and silver, bronze and iron, wood and stone.

“During those days, I, Daniel, went into mourning over Jerusalem for three weeks. I ate only plain and simple food, no seasoning or meat or wine. I neither bathed nor shaved until the three weeks were up.