John 13:1
New King James Version
Jesus Washes the Disciples’ Feet
13 Now (A)before the Feast of the Passover, when Jesus knew that (B)His hour had come that He should depart from this world to the Father, having loved His own who were in the world, He (C)loved them to the end.
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John 13:1
New American Bible (Revised Edition)
III. The Book of Glory[a]
Chapter 13
The Washing of the Disciples’ Feet.[b] 1 Before the feast of Passover,[c] Jesus knew that his hour had come to pass from this world to the Father. He loved his own in the world and he loved them to the end.(A)
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- 13:1–19:42 The Book of Glory. There is a major break here; the word “sign” is used again only in Jn 20:30. In this phase of Jesus’ return to the Father, the discourses (Jn 13–17) precede the traditional narrative of the passion (Jn 18–20) to interpret them for the Christian reader. This is the only extended example of esoteric teaching of disciples in John.
- 13:1–20 Washing of the disciples’ feet. This episode occurs in John at the place of the narration of the institution of the Eucharist in the synoptics. It may be a dramatization of Lk 22:27—“I am your servant.” It is presented as a “model” (“pattern”) of the crucifixion. It symbolizes cleansing from sin by sacrificial death.
- 13:1 Before the feast of Passover: this would be Thursday evening, before the day of preparation; in the synoptics, the Last Supper is a Passover meal taking place, in John’s chronology, on Friday evening. To the end: or, “completely.”
John 13:1-3
Living Bible
13 1-3 Jesus knew on the evening of Passover Day that it would be his last night on earth before returning to his Father. During supper the devil had already suggested to Judas Iscariot, Simon’s son, that this was the night to carry out his plan to betray Jesus. Jesus knew that the Father had given him everything and that he had come from God and would return to God. And how he loved his disciples!
Read full chapterScripture taken from the New King James Version®. Copyright © 1982 by Thomas Nelson. Used by permission. All rights reserved.
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