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Passover

10 The Israelites camped in Gilgal. They celebrated Passover on the evening of the fourteenth day of the month[a] on the plains of Jericho. 11 On the very next day after Passover, they ate food produced in the land: unleavened bread and roasted grain. 12 The manna stopped on that next day, when they ate food produced in the land. There was no longer any manna for the Israelites. So that year they ate the crops of the land of Canaan.

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Footnotes

  1. Joshua 5:10 March–April, Nisan

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