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A contingent of Israelites had a strong craving for different food, and the Israelites started complaining again.

Israelites: Who will give us meat to eat? Remember in Egypt when we could eat whatever amount of fish we wanted, or even the abundant cucumbers, melons, leeks, onions, and garlic. But this, this can hardly be called food at all! Our appetites have dried up. All we ever have to look at is manna, manna, manna.

7-9 The thing about the manna is this: It is like coriander seed but the golden color of gum resin, falling on the camp with the morning dew. The people could just walk around and pick it up. After grinding it with millstones to a kind of flour or crushing it with a mortar, they boiled it in a pot and then formed it into patties. These tasted something like cake prepared with oil, a kind of sweet bread.

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