^45-47 “Who here qualifies for the job of overseeing the kitchen? A person the Master can depend on to feed the workers on time each day. Someone the Master can drop in on unannounced and always find him doing his job. A God-blessed man or woman, I tell you. It won’t be long before the Master will put this person in charge of the whole operation.

4 ^1-4 Don’t imagine us leaders to be something we aren’t. We are servants of Christ, not his masters. We are guides into God’s divine secrets, not security guards posted to protect them. The requirements for a good guide are reliability and accurate knowledge. It matters very little to me what you think of me, even less where I rank in popular opinion. I don’t even rank myself. Comparisons in these matters are pointless. I’m not aware of anything that would disqualify me from being a good guide for you, but that doesn’t mean much. The Master makes that judgment.

^42-46 The Master said, “Let me ask you: Who is the dependable manager, full of common sense, that the master puts in charge of his staff to feed them well and on time? He is a blessed man if when the master shows up he’s doing his job. But if he says to himself, ‘The master is certainly taking his time,’ begins beating up on the servants and maids, throws parties for his friends, and gets drunk, the master will walk in when he least expects it, give him the thrashing of his life, and put him back in the kitchen peeling potatoes.