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“The sacrificial animal shall be killed at the place where the burnt offering sacrifices are slain, and its blood shall be sprinkled back and forth upon the altar. The priest will offer upon the altar all its fat, including the tail, the fat that covers the insides, the two kidneys and the loin fat, and the gall bladder—all shall be set aside for sacrificing.

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The guilt offering is to be slaughtered in the place where the burnt offering is slaughtered, and its blood is to be splashed against the sides of the altar. All its fat(A) shall be offered: the fat tail and the fat that covers the internal organs, both kidneys with the fat on them near the loins, and the long lobe of the liver, which is to be removed with the kidneys.(B)

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