Food from the Land

¹⁰ While the Israelites camped at Gilgal on the plains of Jericho, they kept the Passover on the evening of the fourteenth day of the month.^{[a] 11} The day after Passover they ate unleavened bread and roasted grain from the produce of the land. ¹² And the day after they ate from the produce of the land, the manna ceased.^(A) Since there was no more manna for the Israelites, they ate from the crops of the land of Canaan that year.