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Celebration of Passover

19 On April 21[a] the returned exiles celebrated Passover. 20 The priests and Levites had purified themselves and were ceremonially clean. So they slaughtered the Passover lamb for all the returned exiles, for their fellow priests, and for themselves. 21 The Passover meal was eaten by the people of Israel who had returned from exile and by the others in the land who had turned from their corrupt practices to worship the Lord, the God of Israel. 22 Then they celebrated the Festival of Unleavened Bread for seven days. There was great joy throughout the land because the Lord had caused the king of Assyria[b] to be favorable to them, so that he helped them to rebuild the Temple of God, the God of Israel.

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Footnotes

  1. 6:19 Hebrew On the fourteenth day of the first month, of the ancient Hebrew lunar calendar. This day was April 21, 515 B.c.; also see note on 6:15.
  2. 6:22 King Darius of Persia is here identified as the king of Assyria because Persia had conquered the Babylonian Empire, which included the earlier Assyrian Empire.

19 [a] On the fourteenth day of the first month,[b] the returned exiles celebrated the Passover. 20 All of the priests and the Levites had purified themselves; all of them were clean. They slaughtered the Passover animals for all the returned exiles, their fellow priests, and themselves. 21 The Israelites who had returned from exile, together with all those who had joined them by separating themselves from the pollutions of the nations of the land to worship the Lord, the God of Israel, ate the Passover meal.[c]

22 They also joyfully celebrated the Festival of Unleavened Bread for seven days, because the Lord had made them joyful by changing the attitude of the king of Assyria toward them so that he assisted them in the work on the house of God, the God of Israel.

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Footnotes

  1. Ezra 6:19 Heb resumes with this verse.
  2. Ezra 6:19 March–April, Nisan
  3. Ezra 6:21 Heb lacks Passover meal.