Exodus 12:1-14

New International Reader's Version

The First Passover Sacrifice

12 The Lord spoke to Moses and Aaron in Egypt. ² He said, “From now on, this month will be your first month. Each of your years will begin with it. ³ Speak to the whole community of Israel. Tell them that on the tenth day of this month each man must get a lamb from his flock. A lamb should be chosen for each family and home. ⁴ Suppose there are not enough people in your family to eat a whole lamb. Then you must share some of it with your nearest neighbor. You must add up the total number of people there are. You must decide how much lamb is needed for each person. ⁵ The animals you choose must be males that are a year old. They must not have any flaws. You may choose either sheep or goats. ⁶ Take care of them until the 14th day of the month. Then the whole community of Israel must kill them when the sun goes down. ⁷ Take some of the blood. Put it on the sides and tops of the doorframes of the houses where you eat the lambs. ⁸ That same night eat the meat cooked over a fire. Also eat bitter plants. And eat bread made without yeast. ⁹ Do not eat the meat when it is raw. Don’t boil it in water. Instead, cook it over a fire. Cook the head, legs and inside parts. ¹⁰ Do not leave any of it until morning. If some is left over until morning, burn it up. ¹¹ Eat the meat while your coat is tucked into your belt. Put your sandals on your feet. Take your walking stick in your hand. Eat the food quickly. It is the Lord’s Passover.

¹² “That same night I will pass through Egypt. I will strike down all those born first among the people and animals. And I will judge all the gods of Egypt. I am the Lord. ¹³ The blood on your houses will be a sign for you. When I see the blood, I will pass over you. No deadly plague will touch you when I strike Egypt.

¹⁴ “Always remember this day. You and your children after you must celebrate this day as a feast to honor the Lord. You must do this for all time to come. It is a law that will last forever.