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Solomon’s Prosperity and Wisdom

20 The people of Judah and Israel were as numerous as the sand on the seashore. They were very contented, with plenty to eat and drink. 21 [a]Solomon ruled over all the kingdoms from the Euphrates River[b] in the north to the land of the Philistines and the border of Egypt in the south. The conquered peoples of those lands sent tribute money to Solomon and continued to serve him throughout his lifetime.

22 The daily food requirements for Solomon’s palace were 150 bushels of choice flour and 300 bushels of meal[c]; 23 also 10 oxen from the fattening pens, 20 pasture-fed cattle, 100 sheep or goats, as well as deer, gazelles, roe deer, and choice poultry.[d]

24 Solomon’s dominion extended over all the kingdoms west of the Euphrates River, from Tiphsah to Gaza. And there was peace on all his borders. 25 During the lifetime of Solomon, all of Judah and Israel lived in peace and safety. And from Dan in the north to Beersheba in the south, each family had its own home and garden.[e]

26 Solomon had 4,000[f] stalls for his chariot horses, and he had 12,000 horses.[g]

27 The district governors faithfully provided food for King Solomon and his court; each made sure nothing was lacking during the month assigned to him. 28 They also brought the necessary barley and straw for the royal horses in the stables.

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Footnotes

  1. 4:21a Verses 4:21-34 are numbered 5:1-14 in Hebrew text.
  2. 4:21b Hebrew the river; also in 4:24.
  3. 4:22 Hebrew 30 cors [6.6 kiloliters] of choice flour and 60 cors [13.2 kiloliters] of meal.
  4. 4:23 Or and fattened geese.
  5. 4:25 Hebrew each family lived under its own grapevine and under its own fig tree.
  6. 4:26a As in some Greek manuscripts (see also 2 Chr 9:25); Hebrew reads 40,000.
  7. 4:26b Or 12,000 charioteers.

20 Judah and Israel grew numerous like the sand alongside the sea. They ate, drank, and celebrated.

21 [a] Solomon ruled over all the states from the Euphrates River through the Philistines’ land and as far as the border of Egypt. These areas brought tribute to Solomon and served him all the days of his life. 22 Solomon’s food requirements for a single day included thirty kors[b] of refined flour; sixty kors of flour; 23 ten head of grain-fattened cattle; twenty head of pastured cattle; one hundred sheep; as well as deer, gazelles, roebucks, and the best of fowl. 24 He ruled over all the lands west of the Euphrates River, from Tiphsah to Gaza, and over all the kings west of the Euphrates. He had peace on all sides. 25 The people of Judah and Israel from Dan all the way to Beer-sheba lived securely under their vines and fig trees throughout the days of Solomon.

26 Solomon had forty thousand horse stalls for his chariots and twelve thousand additional horses. 27 The officials provided King Solomon and all who joined him at the royal table with monthly food rations. They left out nothing. 28 Each brought their share of barley and straw for the horses and for the chariot horses, bringing it to its proper place.

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Footnotes

  1. 1 Kings 4:21 5:1 in Heb
  2. 1 Kings 4:22 One kor is possibly equal to fifty gallons.