¹⁴ Freshly cut grain, either roasted or coarsely ground,^[a] must be used when you offer the first part of your grain harvest. ¹⁵ You must mix in some olive oil and put incense on top, because this is a grain sacrifice. ¹⁶ A priest will sprinkle all of the incense and some of the grain and oil on the altar and send them up in smoke to show that the whole offering belongs to me.