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13 You must wash the internal organs and the hind legs, and the priest will present the sacrifice to the Lord and burn all of it on the altar. The odor of this food offering is pleasing to the Lord.

14 If you are offering a bird as a burnt offering, it must be a dove or a pigeon. 15 The priest shall present it at the altar, wring its neck, and burn its head on the altar. Its blood shall be drained out against the side of the altar.

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