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That night, have them roast the lamb over a fire and feast on it along with bitter herbs and bread made without yeast. Do not eat any meat raw or boil it in water; only eat the meat after the entire animal has been roasted over a fire with its head, legs, and intestines attached. 10 Eat whatever you can, but don’t leave any of it until morning; whatever is left over in the morning burn in the fire.

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